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Bachelor of Science in Industrial Fish and Fisheries – 6 semesters
Industrial Fisheries (Main), Biochemistry (Subsidiary 1), Zoology (Subsidiary 2)
B.Sc Industrial Fisheries is a 3 year (6 semester) course starting in June/July every year.
It involves attending taught modules as well as practical sessions, term papers, field work, oral presentations and computer labs during the six semesters of study, an on-job training during the fifth semester and undertaking a major research project during the final semester.
Outline of Syllabus
Biology of Fishes and shellfishes
Marine and Inland Fisheries
Aquaculture
Ornamental Fisheries, their Management and culture
Fisheries Marketing, Economics and Management
Harvest and Post-Harvest Technology of Fishes
Fishery Microbiology and Seafood Quality Control
Fish and Shellfish processing technology
Biostatistics
Computer Applications
Why Fisheries ? » |
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